Instant Sour Cream

Instant Sour Cream

English: Recipe: toast, sour cream, and different kinds of pepper. (black, white, red and green pepper) (Photo credit: Wikipedia)



Sour Cream is a staple in many kitchens and most restaurants but let’s face it most that you buy in a store or get through commercial venders’ leaves a little to be desired. There is no reason why you should have to serve inferior products when you can make superior ones quick and easy.

Here is a recipe for instant Sour Cream, it only takes about 5 minutes to make and doesn’t have all the chemicals found in commercial products. You will need:

A Bowel

A Spoon

2 cups Heavy Cream

2 tsp lemon juice

Pinch of salt

Pour your Heavy Cream into a large mixing bowl; slowly stir in the Lemon Juice adding it slowly until your desired consistence is reached. If you would like it thinner, use less lemon for a thicker firmer cream add a little more. Stir in a pinch of salt you’re done.

You have just made instant Sour Cream suitable for dips, dressings or any other way you would use sour Cream. Enjoy!